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  1.  permalink
    To any current Fry's employees, what's your opinion on the new process of online orders (where we actually charge customers now before they come in store)? Does anyone have any tips to getting all orders done efficiently? At my store, our instores are jacked up big time and our will-call area isn't very large so we still have orders from last week that haven't been refunded. On top of that, we barely have anyone to grab instores (and it's no help that most of the department associates don't want anything to do with our orders unless they pay). Any opinions and tips are appreciated.
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    • CommentTimeNov 29th 2018
    WHY would you purchase anything from Fry's in the first place?